“Monday’s Menu!” Smoked Ribs with Homemade BBQ Sauce!
This is my favorite meal from my smoker. The prep time for the meat, & smoker
does take a small amount of effort, but the results are wonderful!
Food of love always does, and I so enjoy food of love!
I bought a new smoker that got here just in time to do this episode.
In fact, this show was the first time I used this smoker.
This is my new 44″ Smoke Hollow dual burner smoker (that actually stands 64″ high!)
This is a great smoker, I like it even more than my Big Block that got destroyed.
Here is what you need for this recipe!
3 full racks St Louis cut ribs
Your Favorite Red Rub/Pork Rub
Homemade BBQ Sauce (Or store bought…if you HAVE TO)
Beer (Prefer home brew)
1 bag Hickory Chips
2 Aluminum Trays
Bowl or pot to soak chips
(Optional vacuum sealer)
Watch the video silly!